001 Spring Spanakopita

001 Spring Spanakopita 1 tsp olive oil 1 garlic clove, thinly sliced 1 small leek, sliced into rounds and washed in a colander 1 small courgette, finely sliced 125g pack baby spinach 1 British free range egg 60g feta cheese, crumbled 1 lemon, ½ juiced and ½ cut into wedges 20g flat leaf parsley, finely chopped 5g dill, finely chopped
Pinch of chilli flakes 4 wraps